September 9 dawned cool and brilliant, like Gwyneth Paltrow. Like Steve McQueen. I drove my little truck down to Seattle to meet Mom at The Fill. The Audubon tour guide was listed as “Fran Wood”, so I expected a lady birder. Not so at all. Fran is a man. We hapless birders battled legions of people-in-purple surging like spawning salmon toward Husky Stadium for a football game. I love how those birders who have chosen this walk on this day quietly pilgrimage to the meeting point – the East Parking Lot at the Union Bay Horticultural Center – and become a group. We’ve had our breakfast at our homes, packed our bins and bird books, laced our boots and donned hats: and there we are, together!
Fran, a tall white-bearded fellow in dark shades, took us through the litany of what he considers the best birding books for our area. He discerned which of the books had the best maps. Each book he pulled from a canvas bag in the recess of his car trunk. It was a big bag. Even we birders, who are very patient, began to wonder if Mr. Wood planned to set foot on the trails. Mrs. Wood waited in the driver’s seat of the car, one elegant hand on the wheel. When Fran completed his book talk, and returned each volume to the canvas bag, he patted the passenger window, like one would a horse, and Mrs. Wood drove the bag of books away.
We entered The Fill. A group of glossy Crows picking methodically at the field of dry grass watched us pass; the Crows think we are dumb. There are no bugs on the path – the bugs are in the grass field. The Crows are cool thugs; like gang members, they have numbers on their side.
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| Field notes from Ally's rainproof notebook. |
Two Anna’s Hummingbirds flitted and whirred in the flowered bushes near the path. The Anna’s are tiny compared to the Crows. They are Fairy Warriors that feed on nectar.
As we continued on the path, Mom said quietly to me, “When we start out I always think we may not see a single bird!”
Our very first official bird outing was to the Skagit Bald Eagle Festival at which we viewed only the injured Raptors enrolled at the Ferndale Raptor Center. It was more like going to a zoo than birding! Too funny. We had delicious Mexican food for lunch that day. It was our beginning.
Fran Wood set up his scope so that we could see the flock of Goldfinches perched on the outer sunlit edges of a shrub. They were the flashes on the fanned tips of flame. The Finches were not as gold, however – they are heading into winter plumage. Mom said they were rather handsome in their darker suits.
We watched a complacent group of Northern Shovelers forage peacefully in the lily pads at The Cove. Mr. Wood explained that Shovelers build their nests on top of lily pads. They jam the pads closer together, then gather nesting material and pile it onto their Shoveler-made island. I’m sure their shovel-shaped beaks are the perfect tool for this type of nest construction.
Mom and I think that would be a pretty damp type of nest, though. Not dry and high like the Osprey’s.
A pair of Gadwalls floated laconically with the lily pads – a first for me and Mom. The Gadwalls look drab from afar, but are beautiful up close (with binoculars). The male’s wing patterns are like the intricate black stitched patterns of zig-zag South African cloth. It is not known where the Gadwall’s name originated, but has been in recorded use since 1666. In the bird books the Gadwall's appearance is described with ingenious variations of the adjective "drab". It seems odd to me, that this most drab of all ducks has a name with no authenticated origination. I've noticed in the world of birding that great interest and significance is given to the history of the naming of each avian type -- so why, then, is this the only bird no one knows where its name came from? Seems suspicious, hiding behind its drabness.
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| Green Heron |
At The Cove we saw the Green Heron, a smaller heron with not near the neck of the Great Blue. This fellow hunched on the outmost branch of a sunken snag. Later I looked back and saw the Green Heron in the water, glaring at little flits of movement below the lily pad surface. Our bird book at the beach place says when the Green Heron takes off it first makes a "kyow!" sound, defecates, then launches. It is intolerant of other birds, so feeds alone. I can see why.
On the same sunken snag we spotted a Belted Kingfisher! After the Green Heron left, of course. Later, walking along the Loop Trail near the Main Pond, Mom and I heard the Kingfisher. The call is familiar to me because of the Kingfisher I see nearly every day on the running trails in Bellingham. It’s call, in flight, is like the clatter sound of rapidly opened Venetian blinds. Clatter clatter clatter!
When you walk with a group of birders, the pairings change as we move. Some might stop to look, while others of the group walk quietly on. It reminds me of grocery shopping with Dave, where one of us might bolt ahead to get the cereal, while the other runs into an old neighbor, then we meet again in the frozen vegetable isle.
Near the end of our Sept. 9 walk at The Fill, I came to find myself walking with Fran Wood at the front of the line. We’d lost a portion of our original members, those that got hungry and slipped away to find lunch.
Struggling to think of something to say to Mr. Wood, I asked him about his name. “Short for Frances,” he said, with a resigned bit of smile deep in his beard.
“My name is Alexandria, but everyone calls me Al,” I said.
“Why did you drive down from Bellingham?” he asked.
“My mom and I are bird artists,” I said. “We meet at lots of different places to bird.”
“Well, where’s your mother!?” Fran Wood blustered, as if I’d misplaced her on the long drive down.
“She’s right here,” I assured him, showing him Mom right behind us.
“Oh good,” he said.
We were very hungry! That was a long walk.
Lunch was at the Sunlight Vegetarian Café near 65th and Ravena Ave. Actually, it was brunch. Learning to bird with brunch. They don’t serve lunch until 2:00 PM.
The coffee was excellent.
Mom had the Sesame Crunch Waffle, which was as substantial as a slab of tundra, but most delicious. It came with fresh fruit and a silver pitcher of Vermont maple syrup.
I had the Vegan Highlander, seasoned, sauteed organic tofu & tempeh, onions, green peppers & red pepper sauce, served on a bed of fresh spinach- with home fries & half of an organic 7-grain english muffin. It was fabulous.
I think we should all keep a close eye on those Gadwalls.
P.S. Mothers are valuable. Don't lose them on long drives or birdwalks.